September 26, 2010

Cheeseburger Crescent Bake

A cheeseburger made easy right in your own oven! To serve as dinner or even a party appetizer! A kids favorite!


1 pound ground beef, cooked, drained
1/2 cup ketchup
1/4 cup dill pickle relish (optional...)
1 1/2 cups shredded American cheese
1 (8 ounce) can refrigerated crescent dinner rolls

To make:

In 10-inch skillet, mix beef and ketchup. Heat to boiling over medium-high heat, stirring occasionally; stir in relish and 1 cup of the cheese. Spoon into ungreased 9- or 10-inch glass pie plate.

Separate dough into 8 triangles; roll up 1 inch on shortest side of dough. Place dough on top of meat mixture in spoke pattern. Sprinkle with remaining 1/2 cup cheese.

Bake at 375 degrees F 15 to 20 minutes till golden brown. Serve with french fries or tator tots for an easy dinner!

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